Native. Kiama

Native. Kiama sits right on the main strip at the corner of Terralong Street, close enough to the harbour that the sea breeze does most of the air conditioning. It opens at 7am daily and is as popular for its matcha as its eggs benedict, with a menu that runs from a bacon egger to a granola bowl and a basque cheesecake worth planning around. Visitors report dogs are welcome at the outdoor tables, so the pre-beach coffee run has an easy answer.

The dog setup

The cafe combines indoor and outdoor seating, and dogs are welcomed at the outdoor tables per visitor reports. The corner position means the outside section catches plenty of foot traffic, which suits sociable dogs and gives people-watching a run for its money. Keep your pup on a short lead and away from the entry flow; the street-side tables are the pick on a fine day, and staff are generally easy to deal with about water for the dog.

Worth knowing

Hours run 7am to 2pm weekdays and 7am to 3pm on weekends, and the kitchen's chilli eggs and eggs on toast draw a steady brunch line, so arrive before 10am if you want a table without waiting. Weekend parking around Terralong Street fills early in summer, though side streets a block back usually have space. The full menu runs to bagels and cheesecake, so it works for breakfast or a late-morning stop.

Pair it with

The blowhole and the coastal walk are minutes away on foot. For more dog-friendly coffee, Beck's Kiama is a short stroll north and The Spot Cafe is another local regular. If you're planning lunch rather than brunch, Silica Restaurant is nearby, and Kiama Inn Hotel makes an easy base for a weekend with the dog.